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Celebrations @ The Everest Kitchen  |
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Bhuja
Jiu-naar
Bhuja
Jiu-naar is Traditional Nepali Food which includes Bhaat (steamed rice),
Daal (lentil soup) with pure cow ghee, chicken curry, Tarkari (seasonal
green vegetable), Bhatmasko Achar (Dried soybeans with herbs & Nepali
spices), with rashbhari / chiya / coffee / milk / soft drink or kheer
(rice pudding). Bhuja Jiu-naar is available for vegetarian also.
(Menu
S. No. 31)

MOMO / Kothey (Dumpling)
Momo is steamed mixed vegetables wrapped with homemade dough served with
Nepali achaar (pickle). Chicken Momo also available.
(Menu S. No. 40, 41, 45 & 46)
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