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ADDRESS:
The Everest Kitchen
(Formerly New Delhi Restaurant)
14561 Bothell Way NE.
Shoreline/Seattle, WA 98155
U.S.A.
Tel. 206-440-0321, Cell.206-769-9198, Fax.206-440-3315
E-mail: healthyfoods@theeverestkitchen.com
Website: http://www.theeverestkitchen.com

Job:
Chef - Cook (Assistant)

Job Description:
Foods Services, Preparing Asian foods, Nepali foods, Indian foods and Tibetan foods.

Job Requirements:
Previous experience in Nepali or Indian restaurants as a Cook/Chef. Experience in customer service is a plus.

How to Apply:
Please apply in person Monday to Friday
between 10:30am till 10:30pm.

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Bhuja Jiunar - A Tradinal Nepali Dish

Bhuja Jiu-naar
 Bhuja Jiu-naar is Traditional Nepali Food which includes Bhaat (steamed rice), Daal (lentil soup) with pure cow ghee, chicken curry, Tarkari (seasonal green vegetable), Bhatmasko Achar (Dried soybeans with herbs & Nepali spices), with rashbhari / chiya / coffee / milk / soft drink or kheer (rice pudding). Bhuja Jiu-naar is available for vegetarian also.
 (Menu S. No. 31)



MOMO / Kothey (Dumpling)
Momo is steamed mixed vegetables wrapped with homemade dough served with Nepali achaar (pickle). Chicken Momo also available.
(Menu S. No. 40, 41, 45 & 46)