The Everest Kitchen is established with a vision of health and mission of wealth. Our restaurant shares a similar belief to the great Hippocrates, who we now know as the Doctor of Medicine, which is that the natural healing process starts with rest, a good diet, fresh air and cleanliness.
We see the food is not only as dishes for you to enjoy but a form of medicine to soothe your mind, body and soul. Our customers’ health is one of our main priorities. The restaurant’s goal is not only to prepare, cook and serve the food, but we also care about the quality and nutrition, which may help to avoid bad cholesterol, fat, unfriendly germs and so on. Doctors and scientists agree that so many dreadful diseases can be prevented by eating nutritious food and keeping fit.
We live in an age leads to an unhealthy lifestyle that increases the risk of disease and slowly deteriorates our body. Two simple things link nutritious food and regular exercise and drastically improve health and ensure a longer life. Just like caring for loved ones we are always aware of the things we allow in our homes and what our loved ones are absorbing from it.
Enjoy your meal!
Mohan Gurung
Bhuja Jiu-naar is Traditional Nepali Food which includes Bhaat (steamed rice), Daal (lentil soup) with pure cow ghee, chicken curry, Tarkari (seasonal green vegetable), with dessert and Nepali chiya . Bhuja Jiu-naar is available for vegetarians also.
